PICNIC PIE’ IS PICK OF THE PRODUCTS
16 November 2007
A Picnic Pie took top spot at the North East Product Evaluation Event and Regional Roadshow for butchers, which was held in Newark earlier this week. more...
SEARCH FOR THE BEST BUTCHERS BACON
01 November 2007
Bacon Connoisseur’s Week: 16th – 23rd February 2008
The British love their bacon and it’s hard not to see why! The tempting, distinctive aroma and mouth-watering taste have kept the country’s love affair with the humble rasher alive. more...
COLD EATING PIE ‘POACHES’ TOP SPOT AT NORTH EAST BUTCHER ROADSHOW
25 October 2007
‘Poacher’s Pie’, made from seasonal game, took top spot at the North East Product Evaluation Event and Regional Roadshow for butchers, which was held in York earlier this week. more...
Cumbria’s Paul Hevey has been crowned British Sausage Week 2007 National Champion
23 October 2007
After a thorough, countrywide search, the national winner of British Sausage Week’s hunt for the Best British Birthday Banger has been unveiled – Paul Hevey from Lakes Speciality Foods is officially ‘King of the Sizzle’!
As part of British Sausage Week 2007 (15th to 21st October), sausage aficionado Phil Tufnell and his panel of judges travelled the length and breadth of the country in a bid to find the Best British Birthday Banger. more...
Slowly Does it this Autumn
09 October 2007
We’ve got a great excuse for welcoming those Autumn chills and darker evenings – delicious Pork dishes that are guaranteed to warm the spirits of all that indulge in them. more...
BLACK PUDDING TOPS THE SOUTH WEST BUTCHER ROADSHOW
27 September 2007
A traditional, homemade black pudding stole the show at the latest Product Evaluation Event and Regional Roadshow for butchers, which took place in Dawlish, Devon earlier this week. more...
BACK WITH A BANG-ER!
07 September 2007
The roadshows looking for the best pork products British butchers have to offer got off to a flying start. more...
BRINGING HOME THE BACON WITH
01 September 2007
BACON CONNOISSEURS’ WEEK (16 - 23 February 2008)
Who can resist the tempting aroma and mouth-watering taste of bacon? It is little surprise that the delicious meat has been part of the British culture for centuries, with our ancestors enjoying a traditional breakfast of bacon and eggs as far back as 1560. more...
THE PIES HAVE IT!
20 April 2007
The final leg of this season’s Regional Roadshow and Product Evaluation Events, organised by the British Pig Executive (BPEX), ended on a notable high. more...
TOP QUALITY BUTCHERS PRODUCE WINNING PRODUCTS
11 April 2007
Butchers from across the South East flocked to the latest Regional Roadshow and Product Evaluation Event. more...
BUTCHERS FLOOD TO THE MID WEST ROADSHOW WITH TOP QUALITY PRODUCTS
13 October 2006
Butchers in the Mid West took home a staggering 77 gold awards from the British Pig Executive (BPEX)’s second Product Evaluation Event and Regional Roadshow of the season. more...
BPEX REGIONAL ROADSHOW FOR BUTCHERS GETS OFF TO A FLYING START
28 September 2006
Butchers from across the South West flocked to the first of this season’s Regional Roadshow and Product Evaluation Events, organised by the British Pig Executive (BPEX). more...
I’M A CELEBRITY – GET ME BRITAIN’S BEST SAUSAGE SARNIE
21 September 2006
Straight talking, no nonsense journalist and writer Carol Thatcher takes on a new challenge this year as ‘Queen of the Sizzle’ in the search for Britain’s SUPREME SAUSAGE SARNIE. more...
BPEX REGIONAL ROADSHOWS BACK ON TOUR! FIRST STOP THE SOUTH WEST
14 September 2006
When: Wednesday 27th September 2006
Where: Langstone Cliff Hotel in Dawlish, Devon
What’s happening: Regional Roadshow and Product Evaluation Event
Time: From 2. more...
BPEX REGIONAL ROADSHOWS BACK ON TOUR!
14 September 2006
FIRST STOP, THE SOUTH WEST
When: Wednesday 27th September 2006
Where: Langstone Cliff Hotel in Dawlish, Devon
What’s happening: Regional Roadshow and Product Evaluation Event
Time: From 2. more...
Love Pork and Love Your Family
21 August 2006
Looking after your family is a full-time job and what with juggling work demands with the school run, all the after school clubs AND trying to cook healthy balanced meals, it’s often the quality time with our loved ones that gets missed out. more...
SAUSAGE SARNIES HOG THE LIMELIGHT DURING BRITISH SAUSAGE WEEK 2006
24 July 2006
All the sausage lovers out there should take note - this years’ British Sausage Week will take place from the 30th October to 5th November 2006. more...
IT’S BANGER TIME! Get Behind British Sausage Week 2006
19 June 2006
What: British Sausage Week
When: Monday 30th October – Sunday 5th November
Where: Nationwide
Who: Organised by the British Sausage Appreciation Society
Now in its ninth year, British Sausage Week will be taking place between 30th October and 5th November 2006 and it is set to be another sizzling session of sausage celebrations, with fans up and down the country paying homage to the great British banger!
Proving more popular than ever (with recent sales being recorded at over £503 million), the humble banger has firmly cemented its popularity with the great British public. more...
THE KING OF THE SAUSAGE SARNIE MAKERS COMES FROM NOTTINGHAM
11 March 2006
Chris Slocombe of Nottingham has been crowned Britain’s King of the Sausage Sarnie
After a thorough, countrywide search, the national winner of British Sausage Week’s hunt for the Supreme Sausage Sarnie has been unveiled – Chris Slocombe of Nottingham is officially ‘King of the Sizzle’!
As part of British Sausage Week 2006 (30th October – 5th November), sausage aficionado Carol Thatcher and her panel of judges have been travelling the length and breadth of the country in a bid to find Britain’s best sausage sarnie. more...
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